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  • What is sunflower oil?
  • Sunflower oil is an excellent vegetable oil which is extracted from sunflower seeds that begin with sunflower seeds pre-treatment, pre-pressing, embryonic material leaching, wet meal desolventizing and crude sunflower oil refinery process.
  • Which company produces the best sunflower oil?
  • Being one of the best sunflower oil producer, group of companies “KAISSA”, unites such industrial estates: Processing factory of oil “Verkhneserogozkiy PFO”, Factory of deodorization and refining LLC «VVVV», Factory of bottled oil LLC “SUN LIGHT”.
  • How much sunflower oil is produced in 2022-23?
  • According to the National Sunflower Association, it is estimated that the U.S. sunflower oil production reached 252 metric tonnes in the marketing year 2022-23, an increase from 163 million tonnes in the marketing year 2019-20. The increasing sunflower oil production for culinary purposes is driving the market during the upcoming years.
  • Is starting a sunflower oil production company a capital intensive business?
  • Starting a standard sunflower oil production company is indeed a capital intensive business because the amount required to set up a sunflower oil production plant is small. The bulk of the startup capital will be spent on leasing or acquiring a facility and also in purchasing oilseed oil extracting and processing machines.
  • Why is the sunflower oil market growing?
  • The rising trend of high-value food worldwide owing to rapid urbanization and improving education levels is likely to support the Sunflower oil market growth. Furthermore, sunflower oil producers in the global market, especially from Asia Pacific, are developing novel products fortified with vitamin A and other nutrients.
  • Which region has the largest sunflower oil market share in 2020?
  • Europe in 2020 held the largest sunflower oil market share with USD 6.28 billion. The region is witnessing robust growth in the market, attributable to the rapid increase in this type of oil consumption. The high level of unsaturated fatty acids and the high smoke point drive its rapid utilization in the region.